Sub-Zero Group Mid-Atlantic – Happy Hour & (optional) CEU Course “Merging the Outdoors with Kitchen Design: Creating the Luxury Outdoor Kitchen Oasis”
Members and guests are invited to a casual evening of food, drinks and networking at the Sub-Zero, Wolf, and Cove Showroom. Tour the space, mingle with colleagues, meet Chef Sean and get a taste of his culinary expertise, and take advantage of an optional CEU opportunity if you're interested. To RSVP, click HERE.